Contatti
VeroRanch
Gestione e predisposizione ordinativi per l'Italia via Internet (No Negozio)
Via Carducci, 26 - 35123 Padova (PD)
Tel. 348 7495728 (orari ufficio Lun. Ven. 9.00-13.00 14.30-18.30)
Fax 049.880.8951
E-mail: info@veroranch.com
Kaviar Tradition von Caviar House & Prunier
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
8126 | Caviar House & Prunier Forellenkaviar - 100 g, Vakuumglas - Fresco | 1 conf. | € 9,10 / conf. | € 9,10 |
(prezzi IVA esente Art. 40 DL.331/1993)
OTTO GOURMET Kartenspiel Skat
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
14106 | OTTO GOURMET Kartenspiel Skat - 59 x 91 mm - Secco | 1 conf. | € 2,94 / conf. | € 2,94 |
(prezzi IVA esente Art. 40 DL.331/1993)
Schwarzfederhuhn Label Rouge Le Prince de Dombes von Miéral Dry-Aged, küchenfertig
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
5145 | Schwarzfederhuhn Label Rouge Le Prince de Dombes von Miéral Dry-Aged - ca. 1,5 -1,9 kg - Fresco surgelato | 1,700 Kg | € 12,00 / Kg | € 20,40 |
(prezzi IVA esente Art. 40 DL.331/1993)
Gillbachtal Hahn
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
5192 | Gillbachtal Hahn - ca. 2,5 - 3 kg - Fresco surgelato | 2,750 Kg | € 9,90 / Kg | € 27,23 |
(prezzi IVA esente Art. 40 DL.331/1993)
Chianina Hackfleisch Dry-Aged
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
3672 | Chianina Hackfleisch Dry-Aged - ca. 400 g - Fresco surgelato | 0,400 Kg | € 17,40 / Kg | € 6,96 |
(prezzi IVA esente Art. 40 DL.331/1993)
Simmentaler Roastbeef ohne Kette
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
4932 | Simmentaler Roastbeef ohne Kette - ca. 400 g - Fresco surgelato | 0,400 Kg | € 33,00 / Kg | € 13,20 |
(prezzi IVA esente Art. 40 DL.331/1993)
Simmentaler Entrecôte
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
4937 | Simmentaler Entrecôte - ca. 400 g - Fresco surgelato | 0,400 Kg | € 29,00 / Kg | € 11,60 |
(prezzi IVA esente Art. 40 DL.331/1993)
Salame al Barolo
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
6590 | Salame al Barolo - ca. 300 - 320 g - Fresco | 0,310 Kg | € 23,50 / Kg | € 7,29 |
(prezzi IVA esente Art. 40 DL.331/1993)
Salame al Tartufo
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
6591 | Salame al Tartufo - ca. 350 g - Fresco | 0,350 Kg | € 24,90 / Kg | € 8,72 |
(prezzi IVA esente Art. 40 DL.331/1993)
Salame con Cinghiale
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
6592 | Salame con Cinghiale - ca. 350 - 370 g - Fresco | 0,360 Kg | € 20,20 / Kg | € 7,27 |
(prezzi IVA esente Art. 40 DL.331/1993)
Gamskeule
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
6890 | Gamskeule - ca. 1,5 - 3 kg - Fresco surgelato | 2,250 Kg | € 40,90 / Kg | € 92,03 |
(prezzi IVA esente Art. 40 DL.331/1993)
Deutsches Angus Beef Strip Loin bone in Dry-Aged
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
1615 | Deutsches Angus Beef Rumpsteak bone in Dry-Aged - ca. 500 g - Fresco surgelato | 0,500 Kg | € 38,00 / Kg | € 19,00 |
(prezzi IVA esente Art. 40 DL.331/1993)
Elch Roastbeef
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
7402 | Elch Roastbeef - ca. 2,2 - 4 kg - Fresco surgelato | 3,100 Kg | € 44,50 / Kg | € 137,95 |
(prezzi IVA esente Art. 40 DL.331/1993)
FF Burgerbrötchen handgemacht
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
12009 | Party Burgerbrötchen mit Sesam, handgemacht - 500 g (20 x 25 g) - Fresco surgelato | 1 conf. | € 12,00 / conf. | € 12,00 |
(prezzi IVA esente Art. 40 DL.331/1993)
Elch Entrecote
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
7412 | Elch Entrecote - ca. 1,3 - 2 kg - Fresco surgelato | 1,650 Kg | € 37,50 / Kg | € 61,88 |
(prezzi IVA esente Art. 40 DL.331/1993)
Chef´s Probe Digitalthermometer
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
100107 | Chef's Probe Digitalthermometer - Gerät: -200°C bis +450°C, Fühler: -70°C bis +250°C - Secco | 1 conf. | € 200,84 / conf. | € 200,84 |
(prezzi IVA esente Art. 40 DL.331/1993)
Marie Hot Maishähnchenbrustfilet Label Rouge
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
5207 | Marie Hot Maishähnchenbrustfilet Label Rouge - 2 x ca. 150 - 200 g - Fresco surgelato | 0,350 Kg | € 22,10 / Kg | € 7,74 | |
5404 | Marie Hot Maishähnchenbrustfilet Label Rouge - 2 x ca. 150 - 250 g - Fresco surgelato | 0,400 Kg | € 21,10 / Kg | € 8,44 |
(prezzi IVA esente Art. 40 DL.331/1993)
Marie Hot Maishähnchenbrust Supreme Label Rouge
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
5405 | Marie Hot Maishähnchenbrust Supreme Label Rouge - 2 x ca. 200 - 250 g - Fresco surgelato | 0,450 Kg | € 18,80 / Kg | € 8,46 |
(prezzi IVA esente Art. 40 DL.331/1993)
Mangalitza Rippchen
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
12014 | Hot Dog Brötchen, handgemacht - 200 g (4 x 50 g) - Fresco surgelato | 1 conf. | € 5,20 / conf. | € 5,20 | |
1298 | Wagyu Bratwurst - 300 g (3 x 100 g) - Fresco surgelato | 1 conf. | € 9,50 / conf. | € 9,50 | |
1333 | US Beef T-Bone Steak - ca. 800 g - Fresco surgelato | 0,800 Kg | € 44,90 / Kg | € 35,92 | |
1334 | US Beef Porterhouse Steak - ca. 800 g - Fresco surgelato | 0,800 Kg | € 50,00 / Kg | € 40,00 | |
1355 | US Beef Strip Loin - ca. 400 g - Fresco surgelato | 0,400 Kg | € 51,00 / Kg | € 20,40 | |
1363 | US Beef Ribeye Tomahawk Steak - ca. 0,75 - 1 kg - Fresco surgelato | 0,875 Kg | € 57,50 / Kg | € 50,31 | |
1398 | US Beef Bratwurst - 300 g (3 x 100 g) - Fresco surgelato | 1 conf. | € 7,50 / conf. | € 7,50 | |
1566 | US Beef Tenderloin PRIME - ca. 1,8 - 2,5 kg - Fresco | 2,150 Kg | € 86,80 / Kg | € 186,62 | |
1933 | US Beef Hüftsteak - Sirloin Medaillon - ca. 200 g - Fresco surgelato | 0,200 Kg | € 37,00 / Kg | € 7,40 | |
1935 | US Beef Filet Medaillon - ca. 160 g - Fresco surgelato | 0,160 Kg | € 119,00 / Kg | € 19,04 | |
1939 | US Beef Chateaustück - ca. 350 - 450 g - Fresco surgelato | 0,400 Kg | € 105,00 / Kg | € 42,00 | |
2029 | Morgan Ranch Wagyu Maple Syrup Bacon, portioniert - ca. 100 g - Fresco surgelato | 0,100 Kg | € 36,90 / Kg | € 3,69 | |
2083 | Morgan Ranch Wagyu Ribeye Private Selection - ca. 300 g - Fresco surgelato | 0,300 Kg | € 170,00 / Kg | € 51,00 | |
2136 | Bison Filet Mignon - ca. 100 g - Fresco surgelato | 0,100 Kg | € 120,00 / Kg | € 12,00 | |
2147 | Bison Chateaustück - ca. 300 - 400 g - Fresco surgelato | 0,350 Kg | € 112,50 / Kg | € 39,38 | |
2207 | Bison Ribeye - ca. 3 - 4 kg - Fresco surgelato | 3,500 Kg | € 48,30 / Kg | € 169,05 | |
3005 | Hereford Herz der Hüfte - ca. 2,5 - 3,5 kg - Fresco | 3,000 Kg | € 16,40 / Kg | € 49,20 | |
3008 | Hereford Filet - ab ca. 2,2 kg - Fresco | 2,200 Kg | € 47,90 / Kg | € 105,38 | |
3105 | Hereford Herz der Hüfte - ca. 2,5 - 3,5 kg - Fresco surgelato | 3,000 Kg | € 18,00 / Kg | € 54,00 | |
3107 | Hereford Entrecôte Dry-Aged - ca. 1,5 - 2,5 kg - Fresco surgelato | 2,000 Kg | € 48,20 / Kg | € 96,40 | |
3110 | Hereford T-Bone Steak - ca. 0,8 - 1 kg - Fresco surgelato | 0,900 Kg | € 34,40 / Kg | € 30,96 | |
3181 | Hereford Ochsenkarree Dry-Aged - ca. 3,5 - 5 kg - Fresco surgelato | 4,250 Kg | € 38,40 / Kg | € 163,20 | |
32070 | Hereford Entrecôte Dry-Aged - ca. 300g - Fresco surgelato | 0,300 Kg | € 55,20 / Kg | € 16,56 | |
3213 | Hereford Ochsenkotelett Dry-Aged - ca. 450 - 700 g - Fresco surgelato | 0,575 Kg | € 45,50 / Kg | € 26,16 | |
3601 | Chianina Bistecca alla Fiorentina T-Bone - ca. 0,9 - 1,2 kg - Fresco surgelato | 1,050 Kg | € 44,00 / Kg | € 46,20 | |
3832 | LiVar Coppa Schinken - ca. 600 - 800 g - Fresco | 0,700 Kg | € 23,00 / Kg | € 16,10 | |
3931 | LiVar Schweinshaxe - ca. 0,9 - 1 kg - Fresco surgelato | 0,950 Kg | € 6,40 / Kg | € 6,08 | |
6058 | Französischer Lammrücken - ca. 3 - 5 kg - Fresco surgelato | 4,000 Kg | € 30,80 / Kg | € 123,20 | |
6065 | Französische Lammschulter - ca. 1,6 - 2 kg - Fresco surgelato | 1,800 Kg | € 22,30 / Kg | € 40,14 | |
6068 | Französischer Lammlachs - ca. 0,8 - 1,2 kg - Fresco surgelato | 1,000 Kg | € 44,80 / Kg | € 44,80 | |
6115 | Kalbsfilet Private Selection - ca. 0,9 - 1 kg - Fresco | 0,950 Kg | € 45,00 / Kg | € 42,75 | |
6155 | Kalbsfilet Private Selection - ca. 0,9 - 1 kg - Fresco surgelato | 0,950 Kg | € 45,00 / Kg | € 42,75 | |
6161 | Kalbsherzbries Private Selection - ca. 350 - 450 g - Fresco surgelato | 0,400 Kg | € 44,10 / Kg | € 17,64 | |
6168 | Kalbsschnitzel - 2 x ca. 100 g - Fresco surgelato | 0,200 Kg | € 38,50 / Kg | € 7,70 | |
6281 | LiVar Bacon, in Scheiben - ca. 150 g - Fresco | 0,150 Kg | € 22,40 / Kg | € 3,36 | |
6405 | Garimori Ibérico Costilla Bellota Qualität - ca. 1 - 1,4 kg - Fresco surgelato | 1,200 Kg | € 17,80 / Kg | € 21,36 | |
6408 | Garimori Ibérico Presa Bellota Qualität - ca. 600 - 900 g - Fresco surgelato | 0,700 Kg | € 33,00 / Kg | € 23,10 | |
6410 | Garimori Ibérico Secreto Bellota Qualität - ca. 400 - 700 g - Fresco surgelato | 0,400 Kg | € 31,40 / Kg | € 12,56 | |
6420 | Garimori Ibérico Spanferkel - ca. 4 - 5 kg - Fresco surgelato | 4,500 Kg | € 23,80 / Kg | € 107,10 | |
6560 | 5J Jamón de Bellota 100 % Ibérico mit Knochen - 8 - 9 kg - Fresco | 8,500 Kg | € 79,00 / Kg | € 671,50 | |
6625 | Französisches Lammkarree - ca. 0,8 - 1,2 kg - Fresco surgelato | 1,000 Kg | € 33,60 / Kg | € 33,60 | |
6650 | LiVar Schweinefilet - ca. 650 g - Fresco surgelato | 0,650 Kg | € 19,30 / Kg | € 12,55 | |
6652 | LiVar Schweinebäckchen - ca. 1,3 kg (ca. 10 Stück) - Fresco surgelato | 1,300 Kg | € 21,10 / Kg | € 27,43 | |
6654 | LiVar Entrecôte, mit Knochen - ca. 1,5 - 2 kg - Fresco surgelato | 1,750 Kg | € 15,60 / Kg | € 27,30 | |
6658 | LiVar Schweinebauch mit Schwarte - ca. 2 - 2,5 kg - Fresco surgelato | 2,250 Kg | € 11,50 / Kg | € 25,88 | |
6660 | LiVar Schweinekarree - ca. 2 - 2,8 kg (1/2 Stück) - Fresco surgelato | 2,400 Kg | € 16,00 / Kg | € 38,40 | |
6662 | LiVar Kachelfleisch - ca. 450 - 550 g (6- 8 Stück) - Fresco surgelato | 0,500 Kg | € 18,00 / Kg | € 9,00 | |
6664 | LiVar Schweinenacken - ca. 2 - 2,7 kg - Fresco surgelato | 2,350 Kg | € 13,20 / Kg | € 31,02 | |
6670 | LiVar Schweinefilet - ca. 400 - 600 g - Fresco surgelato | 0,500 Kg | € 19,30 / Kg | € 9,65 | |
6672 | LiVar Spareribs - Schweinebauchrippchen - ca. 0,9 - 1,6 kg - Fresco surgelato | 1,250 Kg | € 18,00 / Kg | € 22,50 | |
6696 | LiVar Krustenbraten - ca. 1,5 - 2,5 kg - Fresco surgelato | 2,000 Kg | € 10,80 / Kg | € 21,60 | |
8008 | US Beef Rinderfett - unser Dankeschön Geschenk - 100 g Glas - Secco | 1 conf. | € 7,38 / conf. | € 7,38 | |
8093 | Burger's Delight Sauce - 240 ml - Secco | 1 conf. | € 7,38 / conf. | € 7,38 | |
8137 | Caviar House Oscietra - 30 g, Vakuumdose - Fresco | 1 conf. | € 64,50 / conf. | € 64,50 | |
8243 | Balik Lachsfilet Tsar Nikolaj 4 TWO - ca. 320 g - Fresco surgelato | 0,320 Kg | € 327,10 / Kg | € 104,67 | |
8246 | Balik Lachsfilet Sjomga Orange - ca. 270 g - Fresco surgelato | 0,270 Kg | € 169,63 / Kg | € 45,80 | |
8509 | Gambas Carabiniera (Tiefseegarnele) - ca. 1 - 1,2 kg / ca. 8 - 9 Stk./kg - Fresco surgelato | 1,100 Kg | € 112,00 / Kg | € 123,20 |
(prezzi IVA esente Art. 40 DL.331/1993)
Morgan Ranch Wagyu Spider Steak
Cod. | Prodotto | Peso-Conf. | Prezzo unitario | Prezzo | |
---|---|---|---|---|---|
1211 | Morgan Ranch Wagyu Flank Steak - 2 x ca. 0,8 - 1,1 kg - Fresco surgelato | 1,900 Kg | € 45,00 / Kg | € 85,50 | |
1255 | Morgan Ranch Wagyu Strip Loin Steak - ca. 400 g - Fresco surgelato | 0,400 Kg | € 89,00 / Kg | € 35,60 | |
1310 | US Beef Chuck Short Ribs mit Knochen - 4 x ca.1,5 - 2 kg - Fresco surgelato | 7,000 Kg | € 23,90 / Kg | € 167,30 | |
1326 | US Black Angus Teres Major - ca. 3,5 - 5 kg ( mehrere Stücke ) - Fresco surgelato | 4,250 Kg | € 25,90 / Kg | € 110,08 | |
1343 | US Beef T-Bone Steak Dry-Aged - ca. 800 g - Fresco surgelato | 0,800 Kg | € 54,00 / Kg | € 43,20 | |
13510 | US Beef Strip Loin - ca. 300 g - Fresco surgelato | 0,300 Kg | € 51,00 / Kg | € 15,30 | |
13520 | US Beef Ribeye - ca. 300 g - Fresco surgelato | 0,300 Kg | € 71,40 / Kg | € 21,42 | |
1356 | US Beef Ribeye - ca. 400 g - Fresco surgelato | 0,400 Kg | € 71,40 / Kg | € 28,56 | |
1508 | US Beef Tri Tip - 2 x ca. 100 g - Fresco surgelato | 0,200 Kg | € 28,50 / Kg | € 5,70 | |
1567 | US Beef Tenderloin chain off - ca. 1,8 - 2,4 kg - Fresco | 2,100 Kg | € 75,60 / Kg | € 158,76 | |
1569 | US Black Angus Strip Loin - ca. 6 - 7 kg - Fresco | 6,500 Kg | € 36,90 / Kg | € 239,85 | |
1936 | US Beef Filet Mignons - ca. 100 g - Fresco surgelato | 0,100 Kg | € 112,00 / Kg | € 11,20 | |
2007 | Morgan Ranch Wagyu Paket - - Fresco surgelato | 1 conf. | € 126,17 / conf. | € 126,17 | |
2082 | Morgan Ranch Wagyu Strip Loin Private Selection - ca. 300 g - Fresco surgelato | 0,300 Kg | € 170,00 / Kg | € 51,00 | |
2135 | Bison Filet Medaillon - ca. 160 g - Fresco surgelato | 0,160 Kg | € 120,00 / Kg | € 19,20 | |
2169 | Bison Filet Spitzen - ca. 100 g - Fresco surgelato | 0,100 Kg | € 100,50 / Kg | € 10,05 | |
2202 | Bison Strip Loin - ca. 2,3 - 2,8 kg - Fresco surgelato | 2,550 Kg | € 42,00 / Kg | € 107,10 | |
2298 | Bison Bratwurst - 300 g (3 x 100 g) - Fresco surgelato | 1 conf. | € 14,00 / conf. | € 14,00 | |
3007 | Hereford Entrecôte Dry-Aged - ca. 1,5 - 2,5 kg - Fresco | 2,000 Kg | € 48,20 / Kg | € 96,40 | |
3009 | Hereford Filet - ab ca. 1,8 kg - Fresco | 1,800 Kg | € 46,50 / Kg | € 83,70 | |
3017 | Hereford Entrecôte - ca. 1,8 - 2,9 kg - Fresco | 2,350 Kg | € 35,00 / Kg | € 82,25 | |
3020 | Hereford Roastbeef - ca. 2,5 - 3,5 kg - Fresco | 3,000 Kg | € 29,90 / Kg | € 89,70 | |
3081 | Hereford Ochsenkarree Dry-Aged - ca. 3,5 - 5 kg - Fresco | 4,250 Kg | € 38,40 / Kg | € 163,20 | |
3102 | Hereford Roastbeef Dry-Aged - ca. 4 - 5 kg - Fresco surgelato | 4,500 Kg | € 38,50 / Kg | € 173,25 | |
3106 | Hereford Filet - ab ca. 2,2 kg - Fresco surgelato | 2,200 Kg | € 47,90 / Kg | € 105,38 | |
3109 | Hereford Filet - ab ca. 1,8 kg - Fresco surgelato | 1,800 Kg | € 46,50 / Kg | € 83,70 | |
3111 | Hereford Porterhouse Steak - ca. 0,8 - 1 kg - Fresco surgelato | 0,900 Kg | € 35,80 / Kg | € 32,22 | |
3113 | Hereford Filet Mittelstück (Centercut) - ca. 1 - 1,5 kg - Fresco surgelato | 1,250 Kg | € 65,90 / Kg | € 82,38 | |
3127 | Hereford Entrecôte Dry-Aged - ca. 3 - 4 kg - Fresco surgelato | 3,500 Kg | € 48,20 / Kg | € 168,70 | |
3142 | Hereford Roastbeef Dry-Aged - ca. 2,5 - 3,5 kg - Fresco surgelato | 3,000 Kg | € 38,50 / Kg | € 115,50 | |
3180 | Hereford Ochsenbacken - ca. 1,6 - 2,1 kg (4 - 6 Stk.) - Fresco surgelato | 1,850 Kg | € 10,50 / Kg | € 19,43 | |
3182 | Hereford Ochsenkarree Dry-Aged - ca. 2,6 - 3,2 kg - Fresco surgelato | 2,900 Kg | € 38,40 / Kg | € 111,36 | |
32080 | Hereford Strip Loin Dry-Aged - ca. 300 g - Fresco surgelato | 0,300 Kg | € 45,50 / Kg | € 13,65 | |
3212 | Hereford Ochsenkotelett Dry-Aged - ca. 700 - 900 g - Fresco surgelato | 0,800 Kg | € 45,50 / Kg | € 36,40 | |
3602 | Chianina Bistecca alla Fiorentina Porterhouse - ca. 1 - 1,3 kg - Fresco surgelato | 1,150 Kg | € 48,50 / Kg | € 55,78 | |
6008 | Französischer Lammrücken - ca. 3 - 5 kg - Fresco | 4,000 Kg | € 30,80 / Kg | € 123,20 | |
6067 | Französische Lammkeule - ca. 3 - 4 kg - Fresco surgelato | 3,500 Kg | € 23,10 / Kg | € 80,85 | |
6156 | Kalbslachs - Kalbsrücken Private Selection - ca. 1,5 Kg - Fresco surgelato | 1,500 Kg | € 45,20 / Kg | € 67,80 | |
6278 | LiVar Livarano - 180 g - Fresco | 1 conf. | € 4,20 / conf. | € 4,20 | |
6404 | Garimori Ibérico Karree Bellota Qualität - ca. 1,2 - 1,7 kg - Fresco surgelato | 1,450 Kg | € 31,60 / Kg | € 45,82 | |
6406 | Garimori Ibérico Filet Bellota Qualität - ca. 200 - 400 g - Fresco surgelato | 0,300 Kg | € 25,40 / Kg | € 7,62 | |
6409 | Garimori Ibérico Pluma Bellota Qualität - ca. 220 - 400 g - Fresco surgelato | 0,215 Kg | € 37,00 / Kg | € 7,96 | |
6411 | Garimori Ibérico Schweinebäckchen Bellota Qualität - ca. 0,9 - 1,4 kg (ca. 8 Stk.) - Fresco surgelato | 1,150 Kg | € 22,90 / Kg | € 26,34 | |
6497 | Ibérico Bratwurst - 300 g (3 x 100 g) - Fresco surgelato | 1 conf. | € 6,50 / conf. | € 6,50 | |
6609 | Kalbsbäckchen Private Selection - ca. 0,7 - 1,1 kg (ca. 6 Stk.) - Fresco surgelato | 0,900 Kg | € 25,00 / Kg | € 22,50 | |
6614 | Französisches Lammkarree - 2 x ca. 0,8 - 1,1 kg - Fresco surgelato | 1,900 Kg | € 33,60 / Kg | € 63,84 | |
6651 | LiVar Schweinerücken 1/3 - ca. 1,3 - 1,7 kg - Fresco surgelato | 1,500 Kg | € 18,40 / Kg | € 27,60 | |
6653 | LiVar Entrecôte, ohne Knochen - ca. 1,5 - 2,1 kg - Fresco surgelato | 1,800 Kg | € 18,00 / Kg | € 32,40 | |
6657 | LiVar Spareribs - Schweinebauchrippchen - 2 x ca. 1,2 - 1,4 kg - Fresco surgelato | 2,600 Kg | € 18,00 / Kg | € 46,80 | |
6659 | LiVar Schweinebauch ohne Schwarte - ca. 1,6 - 2 kg - Fresco surgelato | 1,800 Kg | € 12,00 / Kg | € 21,60 | |
6669 | LiVar Entrecôte, ohne Knochen - ca. 300 - 400 g - Fresco surgelato | 0,350 Kg | € 21,30 / Kg | € 7,46 | |
6671 | LiVar Schweinehackfleisch - ca. 400 g - Fresco surgelato | 0,400 Kg | € 10,40 / Kg | € 4,16 | |
6691 | Livar Bratwurst, roh - 300 g (3 x 100 g) - Fresco surgelato | 1 conf. | € 3,70 / conf. | € 3,70 | |
6888 | Vogelsberger Lammbries - ca. 200 g - Fresco surgelato | 0,200 Kg | € 32,20 / Kg | € 6,44 | |
7599 | Hot Dog Würstchen - 275 g (5 x 55 g) - Fresco surgelato | 1 conf. | € 3,20 / conf. | € 3,20 | |
8244 | Balik Lachsfilet Sjomga Tradition - ca. 270 g - Fresco surgelato | 0,270 Kg | € 169,63 / Kg | € 45,80 |
(prezzi IVA esente Art. 40 DL.331/1993)